The living environment is slightly toxic, although it does not harm the liver and kidneys, but still should be good at protecting the liver and kidneys

The micro-toxins in life are not so harmful to the liver and kidneys, as long as the liver and kidneys function normally, they can be detoxified and detoxified. If the intake of micro-toxins can immediately seriously affect the health of the body, then the liver and kidneys are very poor. The function of the liver and kidneys is to detoxify and detoxify, the world has excessive panic interpretation.

Dr. Sheng-Pu Lee believes that the living environment in the micro-toxins help train the liver’s ability to detoxify, as boxers only after a hundred battles, the ability to attack will improve, the liver if over-protected from a little micro-toxins, will lose the ability to fight. Therefore, there are rules of thumb for antiviral and detoxification, such as immunity to a certain virus because the liver knows how to handle that virus.

In agricultural societies, people are often exposed to soil, insects, and manure in the natural environment, so the body has built up a basic resistance to viruses. It is difficult to avoid micro-toxic substances in modern life, and it is impossible to eat non-toxic organic food and live in a sterile room, so there is no need to be overly worried about micro-toxicity.